White truffles and porcini is a classic: now you can taste this delicious combination in a few easy steps!
Add the sauce to your risotto or tagliatelle and your gourmet specialty food is ready to serve.
Perfect for entrees: Warm up the sauce in a pan over low temperature, spread on toasted bread and serve.
Special for Pastas: Warm up the sauce in a pan over low temperature and simply add it to your favorite pasta.
Delicious on meat or fish: Warm up the sauce in a pan over low temperature and drizzle it over your preference of boiled or grilled meat or fish.
Quantities of product recommended per portion: 1.5oz
Ingredients: Porcini mushrooms (Boletus edulis ) 46% , heavy cream, water, extra virgin olive oil, maize starch (thickener), butter, bianchetto truffles (Tuber albidum pico ) 3%, grana padano cheese, salt, milk proteins, aroma, parsley, garlic, citric acid E330 (acidity corrector), white pepper.
Pictures for last review. Feel free to delete any portion you choose.
We love it on pasta, and home made pizza, a great affordable way to bring elegance and great taste to so many different dishes.
Made a pizza with white truffles. I gave it a 5 star only because the last review of 3 did not show up. Never trust all 5 star ratings.
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Thank you so much for the wonderful porcini and white truffles can. I love it as well as my family and guests. I use it in mushroom soup in sauce for pasta, beef and liver pie ,etc. Thank you for the prompt delivery and beautiful gift