I bought Urbani white truffle butter to use in making Ina Garten's truffled macaroni and cheese and it was absolutely delicious. Well worth the splurge. I'd have included a photo but we ate before even thinking of pix.
Thanks for your review! We are happy you loved it!
Urbani truffle butter takes scrambled eggs to a whole different level and pasta into the heavens.
What was once a treat is becoming a much loved staple! Try it. Yum.
I bought this item to use in one of Ina Garten’s pasta recipes. This butter is so flavorful and can be used in a variety of ways .
Shipping was fast and item was well packed.
It was my first time using Truffle Butter and it was delicious! I made Truffled Mac & Cheese (Ina Garten’s recipe) and the flavor was divine. Highly Recommend having some in your freezer at all times. I can’t wait to use on steak, chicken & pasta!
Very aromatic and wonderful taste profile.
Had fun with these butters and even used them to make my own fresh truffle burgers
Bought the 4 pack of white and black truffle butter. Used some in Mac & cheese - thought I died and when to heaven it was so good! Then used some on top of a beautiful steak, and my husband made me swear to always do that when we have steak! Really very good; so glad I bought it!
The white truffle butter is phenomenal. The truffle flavor is unlike anything I have had. This is the only truffle butter I buy—worth every penny.
We ordered fresh white and black truffles in addition to the truffle butter as a holiday surprise gift for the family. We made homemade fettuccine to go along with it and the meal was outstanding. Incredibly easy to order and delicious and fresh with great packaging. Will definitely order again!!
Thank you so much for my truffle butter order! They are delicious! I used one of my white truffle containers to make Ina Garten's Macaroni and Cheese from her Modern Comfort Food cookbook. Will be using the rest for other recipes and my favorite gourmet popcorn snack. Below is my video and a picture of my Macaroni and Cheese. Enjoy!
This is the best truffle product (aside from the real McCoy) that I have found to bring the true earthiness if authentic truffles. This far surpasses any oil or butter I have tried. Well worth the price and a little goes a long way! Put it on my soft boiled eggs every morning!
This salt is a banger. 10/10 would recommend on burgers or potatoes
This is the best truffle salt. Perfect ratio. I will buy more soon, and never live without this again.
Best truffle salt ever! Huge chunks of white truffles. I could smell the truffles through the bubble wrap when I opened the box. Our family loves it on just about everything but especially on avocados and popcorn.
This product is very versatile. It enhances beef and most meats. Use it for pasta. And I use as an hor'doerve, spread on toasted bread, crackers etc.
Guests are intrigued with the flavor.
Delicious-1st time trying. Like the size and taste!
i first got the truffle sauce at the eataly store and wanted to order the same ones but they where out of stock so i tried getting these and they tasted exactly the same!
I have purchased two different types of truffle salt in the past. They were very good. This salt is far superior to what I thought was fantastic. This is the only brand I’ll buy from now on. I think anyone would like it because it has a delicious earthy flavor.
I did a quick study online of what to buy. This is exactly it. Glass jar. Black truffles. No chemicals. And obviously most importantly freakin delicious. I’m eating popcorn every night now and keep finding things to use it on. I think the higher price is totally worth it. Very happy with my purchase. It was packaged properly too and sent on a Monday to be careful. Overall very impressed. Will buy again.
Nice deep flavor, will try it on everything at first to see where it works the best. Great occasional chunks of truffle as well!
Everything from this company is delicious!
This is the most powerful truffled salt I have purchased - my family could smell it in the kitchen 5 minutes after I’d just opened the jar. Has some of the largest truffle pieces I’ve seen in salt. Not for the timid or first timers, but I love it and it will last me much longer than more ‘tame’ truffled salts.
I’m too busy enjoying the wonderful flavor in my pasta & sauce - delicious!
Super fast shipping, have been wanting to use on my turkey this year, already melted some on a pan-seared steak last night because I just couldn't wait! Delicious!
Bought a 2 oz. black Summer truffle for carbonara, along with some black truffle butter. The flavor did not disappoint.
Fragrant, flavorful, and gave my pasta that extra oomph to elevate it to the next level. Needless to say, I'm going to be a frequent customer.
Had a craving for Truffle Tagliatelle ever since I had it at a really nice restaurant...I’ve had some time on my hands lately so I gave it a shot. This truffle butter as a base for the sauce was over the top. Not as good as the fancy restaurant restaurant but certainly scratched an itch. Fresh pasta optional but it does make a difference.
I eat 1/2 sweet potato for breakfast most days. I tried my sweet potato with some of this truffle honey.....Amazingly delicious!!!
I’d been looking for these chips in my local store, but they only had other flavors. I was so excited to find them here and they are yummy!!! I thought 24 bags would be too much, but I’m now on my second shipment. I’ve even topped them with sour cream, caviar, and chives 😋
These are really good. They have a very strong truffle flavor which I like, but the downside is that aftertaste stays with you for an hour or so after you eat them.
I posted a recipe I used these in on your Facebook page. It was delicious! Crushed Lukes White Truffle Chips on fish fillets.
Urbani Luke’s Crushed White Truffle potato chip fish fillets tonight for dinner.
4 (6-ounce) cod fillets (or other firm white fish)
2 teaspoons canola mayonnaise
⅛ truffle teaspoon salt
1 (2-ounce) package salt and Lukes White Truffle potato chips, crushed
Preheat oven to 400°.
Arrange fillets on a parchment-lined baking sheet. Brush 1/2 teaspoon mayonnaise over top of each fillet; sprinkle evenly with salt. Gently press about 2 tablespoons crushed chips evenly on top of each fillet. Cook fish at 400° for 10 minutes or until fish flakes easily when tested with a fork. Serve with ranch dressing... maybe, maybe not.
These white truffle chips are the real deal. A little pricey, but so worth it.
Great product, incredible customer service, fast ship. Be back soon...